Animals reared in traditional way on the northern edge of the Forest of Bowland. Lamb available in half or full and pork in quarter, half or full, jointed and ready for the freezer. Bacon and sausage also available.
Long Bank Farm
Keasden
Clapham
LA2 8EY
Tel:
015242 51349
Outlets:
Telephone orders.
Producers categories:
Meat